Seasonal Cheshire Gift Bouquet
Celebrate with artisan blooms that offer rich scents and seasonal textures. Perfect for eco-friendly choices, these locally grown flowers support wildlife in rural Cheshire, providing habitat for butterflies, bees, and bugs.
Our skilled floriculturists select and handpick the finest seasonal blooms, reflecting our commitment to sustainability. Each bouquet is expertly arranged by Jacqui O and presented in an elegant box, ensuring a unique and thoughtful gift.
Available from April to October.
'Bee Friendly' Seasonal Cheshire Gift bouquet
Hand-tied flowers in water
- Arrangements can be kept in this packaging for up to 3 days.
- Carefully top up daily – pour water slowly through the centre.
- After 3 days remove cellophane and follow instructions for cut flower bouquet.
Cut flower bouquet
- Carefully remove all packaging.
- Keep the string tied around stems if you want to keep the shape, remove it if you want to arrange the flowers yourself.
- Clean your vase thoroughly using hot water and washing up liquid, or rinse with water and a tablespoon of bleach. This will neutralise any bacteria on the inside of the vase and it will help your flowers live longer.
- Holding the bouquet up to the vase to get the right length then use a sharp, clean knife or scissors, cut 3cm off each stem at a 45-degree angle.
- Place the bouquet in your vase, check that it sits in proportion to the vase, then top up with freshly drawn water until the vase is three-quarters full.
- Be careful to remove any fronds and leaves which lie below the water level; these will decompose and contaminate the water and could damage your flowers.
- Place the bouquet in a cool position, away from heating or cooling vents, appliances, direct sunlight or draughts.
- Keep away from ripening fruit.
- Add fresh water daily.
This will vary depending on the environmental conditions of where your wonderful design is kept. However if you follow the care instructions above it will give your creation longevity.